Bengaluru Are You Ready? Come Explore the Exciting World of Hospitality and Culinary Arts
Meet the Dean for Culinary Studies, Chef Zubin D’souza and Chief Admissions Officer, Sweety Sethi, in your city, as they tell you all you need to know about the Indian School of Hospitality. Get an insight into our institute, our campus and our programmes. Find out about the curriculum, the faculty, the internship opportunities and the flourishing careers possible with an education from ISH.